Autumn cake ideas
Lemon blackberry cake
This beautifully light bake combines tart blackberries and lemon with a hint of sweetness from icing sugar. It’s great with a drizzle of cream or ice cream, too. Check out plenty more blackberry recipes for crumble, blondies, pies and more.
Fig cake
Soft, squidgy figs are an autumn staple, so we’ve baked them into this comforting vanilla and almond sponge cake. See more fig recipes.
Dorset apple cake
Capture the essence of autumn with this delightful apple cake, a perfect treat for the season. Featuring a crunchy demerara sugar topping and a soft, lightly spiced sponge, it’s incredibly easy to make and can stay fresh for up to five days when stored in the fridge.
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Plum upside-down cake
This warming upside-down cake makes brilliant use of plums – serve with a dollop of yogurt for dessert. Discover more pretty plum recipes.
Salted caramel pear cake
This impressive but easy layer cake is filled with spiced poached pears and pecans, and topped with a silky smooth salted maple caramel. It’s a bit like an autumnal victoria sponge, and keeps for two days in the fridge. See more showstopping cake recipes for special occasions.
Pumpkin cake
Dotted with nuts and flavoured with maple syrup, this seasonal special (made with real pumpkin) is finished with a zesty soft cheese topping. Perfect for Halloween or Bonfire Night.
Toffee apple cake
This autumnal cake is a celebration of cold, crisp bonfire evenings and brisk walks through the leaves. Drizzle extra toffee or caramel sauce for a more indulgent tea time treat.
Blackberry cake
Blackberries are at their prime in the autumnal months of September and October. Make these sweet berries the star of this pretty cake with fresh fruit baked into the sponge and a vibrant coulis drizzled over freshly whipped cream.
Chocolate beetroot cake
Seasonal beetroot adds earthiness and a deep-purple hue to this chocolate bake, best served with a great big dollop of crème fraîche. Next, try our squidgy beetroot brownies recipe.
Sloe gin cake
Autumn is the time to gather sloe berries to ensure they’re super ripe. Make your own sloe gin and combine with dark purple plums to create this boozy autumnal bake.
Apple crumble cake
We’ve combined the comfort of an apple crumble with a fluffy sponge to create this autumnal fruit pudding. Serve this sheet cake with custard or cream for added indulgence.
Plum cake
This plum and earl grey pound cake makes for the perfect afternoon treat with a cup of tea (earl grey, naturally). It’s an easy recipe to make but it looks really good and tastes even better. Check out more plum recipes, including an impressive plum tart.
Quince and honey cake
Quince and honey is a great autumnal flavour combination. Try them together in this recipe for an easy bake that looks really impressive. We’ve got more quince recipes to try if you’ve got a tree giving you plenty of fruit this autumn.
Apple upside down cake
Turning a cake into something even more special is easy when you make it upside down. Sticky apple slices and a hint of star anise in this recipe will make an easy dinner-party dessert or the best family pud for autumn.
Pear cake
Put autumnal pears at the heart of this indulgent cake. To get the nutty flavour you need to cook the butter until the milk solids turn golden, then cool and cream with the sugar as in a standard cake method. It takes a bit longer but is worth it for the flavour. See more pear recipes.
Winter cake ideas
Clementine cake
This is a festive spin on a classic victoria sponge – instead of jam and cream it is layered with a homemade clementine curd (you can use shop-bought if you prefer) and a champagne-spiked cream. Try more festive cake recipes here.
Blood orange polenta drizzle cake
Change up the classic lemon drizzle with juicy blood oranges. Our polenta cake is easy to make and the ideal sweet treat to accompany your morning coffee.
Grapefruit and poppy seed angel cake
Use red and pink grapefruit in this citrusy winter cake. The grapefruit and poppy seeds angel cake with white chocolate frosting is a great twist on a classic and looks stunning. You’ll need an angel cake tin for this as the cake won’t rise properly in a conventional tin.
Passion fruit layer cake
An easy-to-make springy sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing. This cake would make a lovely afternoon tea treat.
Gin and tonic cake
Plenty of citrusy lemons go into this boozy bake, making it a great winter treat. It’s easy to make and sure to please a crowd – a new way to enjoy your G&T.
Banana and passion fruit loaf
This banana and passion fruit loaf is a great way to use up bananas, plus it’s easy and looks impressive. Bananas are in season all year round, and passion fruit is at its best during the winter months.
Spring cake ideas
Rhubarb pound cake
This recipe for rhubarb pound cake is guaranteed to please. Rhubarb not only tastes delicious but looks beautiful and as well. We’ve hidden white chocolate chips in the middle, too, for an extra treat.
Pineapple upside down cake
Go retro with this recipe for pineapple upside-down cake. By roasting the pineapple before baking you lose some of the water and get a neater-looking cake
Summer cake ideas
Gooseberry cake
Make the most of British summer berries in this comforting almond cake, lifted with a sweet elderflower drizzle.
Strawberry and pistachio traybake
A lovely summer pistachio cake with strawberry icing that’s worth the extra effort. When strawberries smell good, they should be at optimum ripeness and have flavour – perfect for this cake.
Lemon and blueberry poke cake
This lemon and blueberry poke cake is sure to be a hit with the whole family. The poke cake is also just as it sounds, so a great cake to get the kids involved in. It’s easy to make, tastes delicious and looks delicious!
Upside-down berry cake
Use fresh summer berries in this cake, or frozen berries like raspberries, blackberries and blackcurrants are great to keep in the freezer for impromptu puddings. They make this rich almond cake even more luxurious.
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